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Brand recall history

Seaquest Seafood Corporation

Seaquest Seafood Corporation recalls

Every recall in the VerifyRecall index linked to Seaquest Seafood Corporation. Records are ordered by the latest FDA report and include the product, risk class, affected areas and official source.

Brand snapshot

Total recalls
6
Active
0
Latest report
Apr 5, 2017
Legal name may differ from the consumer brand.

Latest 6 of 6 records

Class I·

Seaquest Seafood Corporation

Sunrise Brand Dehydrated Anchovy Size 3/5cm - 100 X 3.5oz, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood
Class I·

Seaquest Seafood Corporation

Sunrise Brand Marinated River Barb - 60 X 10 OZ, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood
Class I·

Seaquest Seafood Corporation

Sunrise Brand Marinated Silver/white Croaker - 30 X 14oz, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood
Class I·

Seaquest Seafood Corporation

Sunrise Brand Dehydrated Anchovy Size 2/3cm - 1 X 22 lb, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood
Class I·

Seaquest Seafood Corporation

Sunrise Brand Dehydrated Big-eye Herrings - 1 X 3.3 lb, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood
Class I·

Seaquest Seafood Corporation

Sunrise Brand Marinated Climbing Perch - 30 X 16 OZ, Item No

Seaquest Seafood Corp is recalling dehydrated and marinated uneviscerated fish because they have the potential to be contaminated with Clostridium botulinum.

Distribution not listedFood

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