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RECALL RECORD — CLASS IIRecall closedF-0243-2021/FDA enforcement
Amy's Kitchen INC.·Food·Jan 18, 2021

Amy's Soups Made with Organic Lentils - Golden Lentil - Indian Dal

What you need to know

Class II

  • What happened

    Canadian Food Inspection Agency tested product with results of 1.4 ppm of egg.

  • Health risk

    The product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote. A safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

  • Action required

    Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice.

Recall closed · classified by the FDACA, CT, FL, GA +13 moreMore food

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Match before you discard

Product identification

Source: FDA FOOD

Brand nameAmy's Kitchen INC.
Recalling firmAmys Kitchen INCPetaluma, CA, United States
UPC / barcodes
0 42272 00593 2
Lot / date codes
  • Item #593, Lot 30F1520
Distribution area
CACTFLGAIAILINKSKYMEMINJNYPATNTXWI

US - CA, CT, FL, GA, IA, IL, IN, KS, KY, ME, MI, NJ, NY, PA, TN, TX, WI. Foreign distribution to Canada and Australia

United States, Canada, Australia

Quantity affectedUS = 14, 687 cases CAN = 1009 cases AUS = 2319 cases
Recall initiationFDA report date: February 10, 2021
FDA recall numberF-0243-2021

Beyond the headline

The recall, in context

Amys Kitchen INC initiated this food recall on January 18, 2021. The FDA enforcement report states: Canadian Food Inspection Agency tested product with results of 1.4 ppm of egg. The FDA report lists distribution as: US - CA, CT, FL, GA, IA, IL, IN, KS, KY, ME, MI, NJ, NY, PA, TN, TX, WI. Foreign distribution to Canada and Australia.

The FDA enforcement report describes the reason as: Canadian Food Inspection Agency tested product with results of 1.4 ppm of egg.

Amy's Soups Made with Organic Lentils - Golden Lentil - Indian Dal was made or distributed by Amys Kitchen INC in Petaluma, CA, United States. This page reflects FDA report F-0243-2021, dated February 10, 2021.

Why this is a Class II recall

Class II means the product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote. In this recall, a safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

FDA definition

The product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the UPC and lot code against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Undeclared egg

Symptoms to watch for

Hives, swelling, wheezing, vomiting or anaphylaxis can occur in people with an egg allergy.

When symptoms may appear

Reactions can begin within minutes to a few hours after eating the product.

Higher-risk groups

People with a diagnosed egg allergy, especially children and anyone with a history of anaphylaxis.

What to do now

  1. 1Do not eat the product if you have an egg allergy.
  2. 2Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis.
  3. 3Keep the packaging and contact the retailer or manufacturer about a refund.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Amy's Soups Made with Organic Lentils - Golden Lentil - Indian Dal recall?

Amy's Kitchen INC. recalled Amy's Soups Made with Organic Lentils - Golden Lentil - Indian Dal in an FDA Class II enforcement action reported as F-0243-2021. Canadian Food Inspection Agency tested product with results of 1.4 ppm of egg.

What should I do if I bought this product?

Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice. Do not eat the product if you have an egg allergy. Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis. Keep the packaging and contact the retailer or manufacturer about a refund.

Is the Amy's Kitchen INC. recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-0243-2021. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

More recalls by Amy's Kitchen INC.

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.