RECALL RECORD — CLASS IRecall closedF-1302-2017/FDA enforcement

Texas Sheet Cake Icing Base, Kosher Dairy, NET WT

What you need to know

Class I
  • What happened

    Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella.

  • Health risk

    The product has a reasonable probability of causing serious adverse health consequences or death. A bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

  • Action required

    Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent.

Recall closed · classified by the FDAMD, MI, IL, FLMore food

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Product identification

Source: FDA FOOD

Brand nameDutch-american Foods INC
Recalling firmDutch-american Foods INCBeecher, IL, United States
UPC / barcodesNo UPC listed in the FDA enforcement record.
Lot / date codes
  • Lot#: 60225DA239, 60330DA161, 60421DA161, 60517DA251, 60727DA165, 60727DA166, 60824DA168, 61111DA201, 61123DA171
Distribution area
MDMIILFL

MD, MI, IL, FL

United States

Quantity affected3, 626 bags
Recall initiationFDA report date: February 1, 2017
FDA recall numberF-1302-2017

Beyond the headline

The recall, in context

Dutch-american Foods INC initiated this food recall on December 7, 2016. The FDA enforcement report states: Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella. The FDA report lists distribution as: MD, MI, IL, FL.

The FDA enforcement report describes the reason as: Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella.

Texas Sheet Cake Icing Base, Kosher Dairy, NET WT was made or distributed by Dutch-american Foods INC in Beecher, IL, United States. This page reflects FDA report F-1302-2017, dated February 1, 2017.

Why this is a Class I recall

Class I means the product has a reasonable probability of causing serious adverse health consequences or death. In this recall, a bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

FDA definition

The product has a reasonable probability of causing serious adverse health consequences or death.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the lot and date codes against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Salmonella

Symptoms to watch for

Diarrhea, fever, abdominal cramps, nausea and sometimes vomiting. Symptoms can be severe in young children, older adults and immunocompromised people.

When symptoms may appear

Usually 6 hours to 6 days after exposure; illness often lasts 4 to 7 days.

Higher-risk groups

Children under 5, adults over 65, pregnant people and anyone with a weakened immune system are more likely to develop severe illness.

What to do now

  1. 1Stop using or eating the affected product and keep it away from children and pets.
  2. 2Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer.
  3. 3If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

General guidance based on CDC and FDA consumer information.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Texas Sheet Cake Icing Base, Kosher Dairy, NET WT recall?

Dutch-american Foods INC recalled Texas Sheet Cake Icing Base, Kosher Dairy, NET WT in an FDA Class I enforcement action reported as F-1302-2017. Dutch-American foods is recalling various seasoning products and baking bases due to potential contamination of product with Salmonella.

What should I do if I bought this product?

Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent. Stop using or eating the affected product and keep it away from children and pets. Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer. If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

Is the Dutch-american Foods INC recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-1302-2017. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.