RECALL RECORD — CLASS IRecall closedH-0128-2025/FDA enforcement
Harris Teeter·Food·May 20, 2025

Zenshi Handcrafted Sushi Chef Sampler A#6 (Chili, Nigiri, Rainbow) 13pc NET WT

What you need to know

Class I
  • What happened

    Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

  • Health risk

    The product has a reasonable probability of causing serious adverse health consequences or death. A bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

  • Action required

    Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent.

Recall closed · classified by the FDADC, DE, FL, GA +4 moreMore food

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Product identification

Source: FDA FOOD

Brand nameHarris Teeter
Recalling firmHarris TeeterMatthews, NC, United States
UPC / barcodes
0 23012 94334 9
Lot / date codes
  • All lots
Distribution area
DCDEFLGAMDNCSCVA

Product was shipped to the following states: DC, DE, FL, GA, MD, NC, SC & VA.

United States

Quantity affected12, 774 trays
Recall initiationFDA report date: July 9, 2025
FDA recall numberH-0128-2025

Beyond the headline

The recall, in context

Harris Teeter initiated this food recall on May 20, 2025. The FDA enforcement report states: Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi. The FDA report lists distribution as: Product was shipped to the following states: DC, DE, FL, GA, MD, NC, SC & VA.

The FDA enforcement report describes the reason as: Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

Zenshi Handcrafted Sushi Chef Sampler A#6 (Chili, Nigiri, Rainbow) 13pc NET WT was made or distributed by Harris Teeter in Matthews, NC, United States. This page reflects FDA report H-0128-2025, dated July 9, 2025.

Why this is a Class I recall

Class I means the product has a reasonable probability of causing serious adverse health consequences or death. In this recall, a bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

FDA definition

The product has a reasonable probability of causing serious adverse health consequences or death.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the UPC and lot code against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Salmonella

Symptoms to watch for

Diarrhea, fever, abdominal cramps, nausea and sometimes vomiting. Symptoms can be severe in young children, older adults and immunocompromised people.

When symptoms may appear

Usually 6 hours to 6 days after exposure; illness often lasts 4 to 7 days.

Higher-risk groups

Children under 5, adults over 65, pregnant people and anyone with a weakened immune system are more likely to develop severe illness.

What to do now

  1. 1Stop using or eating the affected product and keep it away from children and pets.
  2. 2Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer.
  3. 3If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

General guidance based on CDC and FDA consumer information.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Zenshi Handcrafted Sushi Chef Sampler A#6 (Chili, Nigiri, Rainbow) 13pc NET WT recall?

Harris Teeter recalled Zenshi Handcrafted Sushi Chef Sampler A#6 (Chili, Nigiri, Rainbow) 13pc NET WT in an FDA Class I enforcement action reported as H-0128-2025. Salmonella. The firm received cucumbers which were recalled due to possible Salmonella. The cucumbers were used to make Sushi.

What should I do if I bought this product?

Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent. Stop using or eating the affected product and keep it away from children and pets. Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer. If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

Is the Harris Teeter recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record H-0128-2025. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.