Kenton's Cheese Co. is recalling Bianco A Soft Brie-Style Cheese due to E.coli contamination. Consumers who have purchased Bianco-Brie from Kenton's Cheese Co. between May 9,…
Health risk
The product is unlikely to cause adverse health consequences. These recalls are often related to labeling or quality violations. Some E. coli strains produce toxins that can cause severe, sometimes bloody diarrhea.
Action required
Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent.
Recall closed · classified by the FDADistribution not listedMore food
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Kenton Burr initiated this food recall on June 5, 2013. The FDA enforcement report states: Kenton's Cheese Co. is recalling Bianco A Soft Brie-Style Cheese due to E.coli contamination. Consumers who have purchased Bianco-Brie from Kenton's Cheese Co. between May 9, 2013 and May 19, 2013 listed with Batch number 13064, are urged to return the product to Kenton's Cheese Co. 5939 Burr Road Trumansburg, NY 14886. Questions may be directed to Kenton Burr (607) 592-0746 or via e-mail [email protected]. A full refund will be provided by Kenton's Cheese Co. The FDA report lists distribution as: New York State (Fingerlakes region).
The FDA enforcement report describes the reason as: Kenton's Cheese Co. is recalling Bianco A Soft Brie-Style Cheese due to E.coli contamination. Consumers who have purchased Bianco-Brie from Kenton's Cheese Co. between May 9, 2013 and May 19, 2013 listed with Batch number 13064, are urged to return the product to Kenton's Cheese Co. 5939 Burr Road Trumansburg, NY 14886. Questions may be directed to Kenton Burr (607) 592-0746 or via e-mail [email protected]. A full refund will be provided by Kenton's Cheese Co.
Kenton's Cheese Co was made or distributed by Kenton Burr in Trumansburg, NY, United States. This page reflects FDA report F-1716-2013, dated July 24, 2013.
Why this is a Class III recall
Class III means the product is unlikely to cause adverse health consequences. These recalls are often related to labeling or quality violations. In this recall, some E. coli strains produce toxins that can cause severe, sometimes bloody diarrhea.
FDA definition
The product is unlikely to cause adverse health consequences. These recalls are often related to labeling or quality violations.
What to do now
1
Stop using it
Do not eat, drink or take the affected product.
2
Check the codes
Compare the lot and date codes against the table above.
3
Return or discard
Contact the retailer or recalling firm about a refund, and dispose of the product safely.
Consumer safety guide
E. coli
Symptoms to watch for
Severe stomach cramps, diarrhea, vomiting and sometimes a low fever. Bloody diarrhea or signs of dehydration need prompt medical attention.
When symptoms may appear
Usually 3 to 4 days after exposure, with a range of roughly 1 to 10 days.
Higher-risk groups
Young children, older adults, pregnant people and people with weakened immune systems are at higher risk of complications.
What to do now
1Stop using or eating the affected product and keep it away from children and pets.
2Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer.
3If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.
General guidance based on CDC and FDA consumer information.
This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.
Frequently asked
Questions about this recall
8 answers
What is the Kenton's Cheese Co recall?
Kenton Burr recalled Kenton's Cheese Co in an FDA Class III enforcement action reported as F-1716-2013. Kenton's Cheese Co. is recalling Bianco A Soft Brie-Style Cheese due to E.coli contamination. Consumers who have purchased Bianco-Brie from Kenton's Cheese Co. between May 9,…
What are the symptoms of E. coli exposure?
Severe stomach cramps, diarrhea, vomiting and sometimes a low fever. Bloody diarrhea or signs of dehydration need prompt medical attention.
How quickly can E. coli symptoms appear?
Usually 3 to 4 days after exposure, with a range of roughly 1 to 10 days.
Who is most at risk from E. coli?
Young children, older adults, pregnant people and people with weakened immune systems are at higher risk of complications.
What should I do if I bought this product?
Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent. Stop using or eating the affected product and keep it away from children and pets. Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer. If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.
How do I get a refund from Kenton Burr?
Contact the recalling company or the retailer where you purchased the product, quote the FDA recall number and ask about a refund or replacement. Keep the packaging, lot code and proof of purchase where possible. The FDA does not issue consumer refunds. Reference FDA recall F-1716-2013 and keep the packaging, lot code and proof of purchase if you have them.
Is the Kenton Burr recall still active?
The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.
Where can I verify this recall?
This page is normalized from the openFDA enforcement record F-1716-2013. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.
Verify before you act.
VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.