RECALL RECORD — CLASS IIRecall closedF-1949-2016/FDA enforcement

100% Organic Spelt Flour, Packaged in 10 Lbs., 25 Lbs

What you need to know

Class II
  • What happened

    Organic Spelt Flour is recalled because label does not declare wheat.

  • Health risk

    The product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote. The product may not deliver the sun protection stated on its label, increasing the risk of sunburn and UV exposure.

  • Action required

    Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice.

Recall closed · classified by the FDANationwide (US)More food

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Product identification

Source: FDA FOOD

Brand nameMontana Flour & Grains, INC
Recalling firmMontana Flour & Grains, INCFort Benton, MT, United States
UPC / barcodesNo UPC listed in the FDA enforcement record.
Lot / date codes
  • lot codes: SPFGD26099F SPFGC26096F SPFGC26033F SPFGC20646F SPFGC20626F SPFDA56099F SPFDA56089F SPFDA26048F SPFCA56032F SPFBA56160F SPFBA55365F
Distribution area
Nationwide

distributed nationwide and also sold to internet customers from the company website: montanaflour.com

United States

Quantity affected12, 910 lbs.
Recall initiationFDA report date: August 31, 2016
FDA recall numberF-1949-2016

Beyond the headline

The recall, in context

Montana Flour & Grains, INC initiated this food recall on July 8, 2016. The FDA enforcement report states: Organic Spelt Flour is recalled because label does not declare wheat. The FDA report lists distribution as: distributed nationwide and also sold to internet customers from the company website: montanaflour.com.

The FDA enforcement report describes the reason as: Organic Spelt Flour is recalled because label does not declare wheat.

100% Organic Spelt Flour, Packaged in 10 Lbs., 25 Lbs was made or distributed by Montana Flour & Grains, INC in Fort Benton, MT, United States. This page reflects FDA report F-1949-2016, dated August 31, 2016.

Why this is a Class II recall

Class II means the product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote. In this recall, the product may not deliver the sun protection stated on its label, increasing the risk of sunburn and UV exposure.

FDA definition

The product may cause temporary or medically reversible health consequences, or the probability of serious harm is remote.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the lot and date codes against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Undeclared wheat or gluten

Symptoms to watch for

Wheat allergy can cause hives, nausea, cramps, breathing difficulty or anaphylaxis. For celiac disease, even small amounts of gluten can cause intestinal damage.

When symptoms may appear

Allergic reactions can begin within minutes to hours. Celiac-related intestinal effects may be delayed.

Higher-risk groups

People with wheat allergy, celiac disease, non-celiac gluten sensitivity or a history of anaphylaxis.

What to do now

  1. 1Do not eat the product if you have a wheat allergy or must avoid gluten.
  2. 2Seek emergency care for breathing difficulty or other signs of a severe allergic reaction.
  3. 3Keep the packaging and contact the retailer or manufacturer about a refund.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the 100% Organic Spelt Flour, Packaged in 10 Lbs., 25 Lbs recall?

Montana Flour & Grains, INC recalled 100% Organic Spelt Flour, Packaged in 10 Lbs., 25 Lbs in an FDA Class II enforcement action reported as F-1949-2016. Organic Spelt Flour is recalled because label does not declare wheat.

What should I do if I bought this product?

Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice. Do not eat the product if you have a wheat allergy or must avoid gluten. Seek emergency care for breathing difficulty or other signs of a severe allergic reaction. Keep the packaging and contact the retailer or manufacturer about a refund.

Is the Montana Flour & Grains, INC recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-1949-2016. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.