Spicy Ginger

Pink's Ice Cream recalled Spicy Ginger in an FDA Class I enforcement action reported as F-1191-2015. Pink's Ice Cream is recalling all products made with a raw material that there is a potential for the raw material to be contaminated with Listeria monocytogenes.

Fever, muscle aches, nausea and diarrhea may occur. Severe infection can cause headache, stiff neck, confusion, loss of balance or convulsions.

Symptoms can begin within a few days, but can take up to several weeks to appear.

Pregnant people, newborns, adults over 65 and immunocompromised people are at the highest risk of severe illness.

Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent. Stop using or eating the affected product and keep it away from children and pets. Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer. If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

Contact the recalling company or the retailer where you purchased the product, quote the FDA recall number and ask about a refund or replacement. Keep the packaging, lot code and proof of purchase where possible. The FDA does not issue consumer refunds. Reference FDA recall F-1191-2015 and keep the packaging, lot code and proof of purchase if you have them.

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

This page is normalized from the openFDA enforcement record F-1191-2015. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.