VerifyRecall
Alerts
RECALL RECORD — CLASS IRecall closedF-1879-2014/FDA enforcement
Sprouts Farmers Market·Food·Apr 4, 2014

Sprouts Farmers Market Organic Whole Black Peppercorns, 2.12oz

What you need to know

Class I

  • What happened

    Sprouts Farmers Market, Inc. is recalling Organic Whole Black Peppercorns, Lot 3287 after FDA test results revealed the presence of Salmonella and Lot 3246 as precaution because…

  • Health risk

    The product has a reasonable probability of causing serious adverse health consequences or death. A bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

  • Action required

    Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent.

Recall closed · classified by the FDAINMore food

Advertisement

Ad

Know someone who bought this?

A quick share can keep a pantry check from becoming a missed warning.

Share via WhatsApp

Match before you discard

Product identification

Source: FDA FOOD

Brand nameSprouts Farmers Market
Recalling firmSprout's Farmers MarketPhoenix, AZ, United States
UPC / barcodes
8 74875 00425 4
Lot / date codes
  • UPC Code 8-74875-00425-4, Lot Numbers 3287 and 3246. Expiration 10/2016 (Lot 3287) and 09/2016 (Lot 3246).
Distribution area
IN

US only. Spourts Farmers Market stores in Arizona, California, Colorado, Kansas, New Mexico, Nevada, Oklahoma, Texas, and Utah.

United States, Mexico

Quantity affected4, 127 units
Recall initiationFDA report date: April 30, 2014
FDA recall numberF-1879-2014

Beyond the headline

The recall, in context

Sprout's Farmers Market initiated this food recall on April 4, 2014. The FDA enforcement report states: Sprouts Farmers Market, Inc. is recalling Organic Whole Black Peppercorns, Lot 3287 after FDA test results revealed the presence of Salmonella and Lot 3246 as precaution because it has the potential to be contaminated with Salmonella. The FDA report lists distribution as: US only. Spourts Farmers Market stores in Arizona, California, Colorado, Kansas, New Mexico, Nevada, Oklahoma, Texas, and Utah.

The FDA enforcement report describes the reason as: Sprouts Farmers Market, Inc. is recalling Organic Whole Black Peppercorns, Lot 3287 after FDA test results revealed the presence of Salmonella and Lot 3246 as precaution because it has the potential to be contaminated with Salmonella.

Sprouts Farmers Market Organic Whole Black Peppercorns, 2.12oz was made or distributed by Sprout's Farmers Market in Phoenix, AZ, United States. This page reflects FDA report F-1879-2014, dated April 30, 2014.

Why this is a Class I recall

Class I means the product has a reasonable probability of causing serious adverse health consequences or death. In this recall, a bacteria commonly linked to poultry, eggs, sprouts and seeded vegetables. Infection can cause fever, cramps and diarrhea.

FDA definition

The product has a reasonable probability of causing serious adverse health consequences or death.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the UPC and lot code against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Salmonella

Symptoms to watch for

Diarrhea, fever, abdominal cramps, nausea and sometimes vomiting. Symptoms can be severe in young children, older adults and immunocompromised people.

When symptoms may appear

Usually 6 hours to 6 days after exposure; illness often lasts 4 to 7 days.

Higher-risk groups

Children under 5, adults over 65, pregnant people and anyone with a weakened immune system are more likely to develop severe illness.

What to do now

  1. 1Stop using or eating the affected product and keep it away from children and pets.
  2. 2Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer.
  3. 3If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

General guidance based on CDC and FDA consumer information.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Sprouts Farmers Market Organic Whole Black Peppercorns, 2.12oz recall?

Sprouts Farmers Market recalled Sprouts Farmers Market Organic Whole Black Peppercorns, 2.12oz in an FDA Class I enforcement action reported as F-1879-2014. Sprouts Farmers Market, Inc. is recalling Organic Whole Black Peppercorns, Lot 3287 after FDA test results revealed the presence of Salmonella and Lot 3246 as precaution because…

What should I do if I bought this product?

Do not eat the product. Check the lot and UPC codes below, then discard it or return it to the retailer for a refund. If you have already eaten it, monitor for symptoms and seek medical care if they are severe or persistent. Stop using or eating the affected product and keep it away from children and pets. Match the product against the UPC and lot/date codes on this page, then dispose of it safely or return it to the retailer. If you have already been exposed and develop severe or worsening symptoms, seek medical advice promptly.

Is the Sprouts Farmers Market recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-1879-2014. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

More recalls by Sprouts Farmers Market

View brand
Class I·

Sprouts Farmers Market

Sprouts Smoked Mozzarella Pasta Salad, Rte Pasta Salad, Refrigerated, 5 Day Shelf Life, …

Product may contain Listeria monocytogenes.

IN, AL, AZ +22 moreFood
Class I·

Sprouts Farmers Market

Sprout Gyro Family Kit, NET WT

Cucumbers from Baloian Farms in tzatziki sauce have the potential to be contaminated with Salmonella.

AL, AZ, CA +21 moreFood

Related alerts

Recent Salmonella recalls

All alerts
Class I·

Eden Brothers

Broccoli Seeds - Calabrese

Salmonella

AK, AL, AR +45 moreFood
Class I·

Fortuna Marketing, INC

Zestigreens Broccoli Seeds for Sprouting & Microgreens

Broccoli seeds potentially contaminated with Salmonella

COFood

Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.