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RECALL RECORD — CLASS IRecall closedF-2113-2017/FDA enforcement
Valley Bakery Wholesalers INC·Food·Mar 18, 2017

Rusk Buns, Valley Bakery, Rock Valley, Ia, 1 Count

What you need to know

Class I

  • What happened

    Bakery products which contain an ingredient which contain egg do not declare egg on the label

  • Health risk

    The product has a reasonable probability of causing serious adverse health consequences or death. A safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

  • Action required

    Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice.

Recall closed · classified by the FDADistribution not listedMore food

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Match before you discard

Product identification

Source: FDA FOOD

Brand nameValley Bakery Wholesalers INC
Recalling firmValley Bakery Wholesalers INCRock Valley, IA, United States
UPC / barcodes
2 90212 60320 9
Lot / date codesNo lot code listed. Follow the recall notice and check the packaging.
Distribution area

Product distributed to northwest Iowa and southeast South Dakota

United States

Quantity affected20 retail packages
Recall initiationFDA report date: May 3, 2017
FDA recall numberF-2113-2017

Beyond the headline

The recall, in context

Valley Bakery Wholesalers INC initiated this food recall on March 18, 2017. The FDA enforcement report states: Bakery products which contain an ingredient which contain egg do not declare egg on the label. The FDA report lists distribution as: Product distributed to northwest Iowa and southeast South Dakota.

The FDA enforcement report describes the reason as: Bakery products which contain an ingredient which contain egg do not declare egg on the label

Rusk Buns, Valley Bakery, Rock Valley, Ia, 1 Count was made or distributed by Valley Bakery Wholesalers INC in Rock Valley, IA, United States. This page reflects FDA report F-2113-2017, dated May 3, 2017.

Why this is a Class I recall

Class I means the product has a reasonable probability of causing serious adverse health consequences or death. In this recall, a safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

FDA definition

The product has a reasonable probability of causing serious adverse health consequences or death.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the UPC and lot code against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Undeclared egg

Symptoms to watch for

Hives, swelling, wheezing, vomiting or anaphylaxis can occur in people with an egg allergy.

When symptoms may appear

Reactions can begin within minutes to a few hours after eating the product.

Higher-risk groups

People with a diagnosed egg allergy, especially children and anyone with a history of anaphylaxis.

What to do now

  1. 1Do not eat the product if you have an egg allergy.
  2. 2Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis.
  3. 3Keep the packaging and contact the retailer or manufacturer about a refund.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Rusk Buns, Valley Bakery, Rock Valley, Ia, 1 Count recall?

Valley Bakery Wholesalers INC recalled Rusk Buns, Valley Bakery, Rock Valley, Ia, 1 Count in an FDA Class I enforcement action reported as F-2113-2017. Bakery products which contain an ingredient which contain egg do not declare egg on the label

What should I do if I bought this product?

Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice. Do not eat the product if you have an egg allergy. Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis. Keep the packaging and contact the retailer or manufacturer about a refund.

Is the Valley Bakery Wholesalers INC recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-2113-2017. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

More recalls by Valley Bakery Wholesalers INC

View brand
Class I·

Valley Bakery Wholesalers INC

Holstein Crimp Bread, Valley Bakery, Rock Valley, Ia, 1 Count

Bakery products which contain an ingredient which contain egg do not declare egg on the label

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Class I·

Valley Bakery Wholesalers INC

Large Hamburger Buns, Valley Bakery, Rock Valley, Ia, 8 Count

Bakery products which contain an ingredient which contain egg do not declare egg on the label

Distribution not listedFood

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.