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RECALL RECORD — CLASS IRecall closedF-1743-2014/FDA enforcement
Whole Foods Market Mid-atlantic Kitchen·Food·Feb 19, 2014

Tom Yom Soup, 24 OZ

What you need to know

Class I

  • What happened

    Ready to eat soup lists whey in the ingredient statement, but the product does not declare milk as the source for the allergen.

  • Health risk

    The product has a reasonable probability of causing serious adverse health consequences or death. A safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

  • Action required

    Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice.

Recall closed · classified by the FDAMD, NJ, OH, VA +2 moreMore food

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Match before you discard

Product identification

Source: FDA FOOD

Brand nameWhole Foods Market Mid-atlantic Kitchen
Recalling firmWhole Foods Market Mid-atlantic KitchenLandover, MD, United States
UPC / barcodes
00000601467
Lot / date codes
  • Use by 4/8/14
Distribution area
MDNJOHVAKYPA

Product was distributed to MD, NJ, OH, VA, KY, PA, and Washington, D.C.

United States

Quantity affected504 cups
Recall initiationFDA report date: April 9, 2014
FDA recall numberF-1743-2014

Beyond the headline

The recall, in context

Whole Foods Market Mid-atlantic Kitchen initiated this food recall on February 19, 2014. The FDA enforcement report states: Ready to eat soup lists whey in the ingredient statement, but the product does not declare milk as the source for the allergen. The FDA report lists distribution as: Product was distributed to MD, NJ, OH, VA, KY, PA, and Washington, D.C.

The FDA enforcement report describes the reason as: Ready to eat soup lists whey in the ingredient statement, but the product does not declare milk as the source for the allergen.

Tom Yom Soup, 24 OZ was made or distributed by Whole Foods Market Mid-atlantic Kitchen in Landover, MD, United States. This page reflects FDA report F-1743-2014, dated April 9, 2014.

Why this is a Class I recall

Class I means the product has a reasonable probability of causing serious adverse health consequences or death. In this recall, a safety issue that does not fit the standard pathogen, allergen, chemical or quality categories.

FDA definition

The product has a reasonable probability of causing serious adverse health consequences or death.

What to do now

  1. 1

    Stop using it

    Do not eat, drink or take the affected product.

  2. 2

    Check the codes

    Compare the UPC and lot code against the table above.

  3. 3

    Return or discard

    Contact the retailer or recalling firm about a refund, and dispose of the product safely.

Consumer safety guide

Undeclared milk

Symptoms to watch for

Hives, swelling, wheezing, vomiting or anaphylaxis can occur in people with a milk allergy.

When symptoms may appear

Reactions can begin within minutes to a few hours after eating the product.

Higher-risk groups

People with a diagnosed cow's milk allergy, especially children and anyone with a history of anaphylaxis.

What to do now

  1. 1Do not eat the product if you have a milk allergy.
  2. 2Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis.
  3. 3Keep the packaging and contact the retailer or manufacturer about a refund.

This is general consumer safety information, not medical advice or a diagnosis. Follow the official recall notice and contact a healthcare professional if you have concerns about exposure or symptoms.

Frequently asked

Questions about this recall

What is the Tom Yom Soup, 24 OZ recall?

Whole Foods Market Mid-atlantic Kitchen recalled Tom Yom Soup, 24 OZ in an FDA Class I enforcement action reported as F-1743-2014. Ready to eat soup lists whey in the ingredient statement, but the product does not declare milk as the source for the allergen.

What should I do if I bought this product?

Check the identifying codes below and stop using the product. Return it to the retailer for a refund or dispose of it safely, following the recall notice. Do not eat the product if you have a milk allergy. Seek emergency care for breathing difficulty, throat swelling or other signs of anaphylaxis. Keep the packaging and contact the retailer or manufacturer about a refund.

Is the Whole Foods Market Mid-atlantic Kitchen recall still active?

The FDA lists this recall as recall closed. It remains relevant if you still have the affected product or need to identify a historical recall.

Where can I verify this recall?

This page is normalized from the openFDA enforcement record F-1743-2014. You can verify it directly using the official source link on this page. VerifyRecall updates its index from public FDA enforcement data and does not replace advice from the FDA, the recalling firm or a healthcare professional.

Verify before you act.

VerifyRecall is independent and not affiliated with the FDA. Always confirm the latest status on the official source record.

Official source

Brand history

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Record last synced from official openFDA enforcement data on November 14, 2026. Source record: official FDA notice.