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Search official FDA records by product, brand or barcode, or browse the full index. Newest reports appear first; use the filters to narrow by class, category or active status.

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14,077

Class II · Closed

CategoryAll Food Cosmetics Supplements

FDA classAll classes Class I Class II Class III

StatusAny status Active Closed

Showing 12 of 14077 records

Page 954 of 1174

Class II·Oct 1, 2014

Supreme Distributors, INC.

Sebastian Supreme Brand Super Lump Crab Meat, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Special, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Claw, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Jumbo Lump, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Colossal, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Brand Colossal Crab Meat, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Brand Special Crab Meat, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Blue Star Claw Crab Meat, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Backfin, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Supreme Distributors, INC.

Supreme Choice Brand Super Lump, 16 OZ

Potential hazard of Clostridium botulinum toxin formation as a result of temperature abuse during storage.

Class II·Oct 1, 2014

Phoenix Produce & Noodle Company, LLC.

Chinese Style Noodles, 10lbs./bx

Phoenix Produce is recalling Chinese Style Noodles because it contains undeclared FD&C Yellow No. 5, Yellow No. 6, and Red No. 40.

Distribution not listedFood

Class II·Oct 1, 2014

Roots Organic Gourmet

Roots, Lima Bean Hummus, NET WT

Although ingredient statement lists "Tamari", Label lacks statement, "Contains Soy."

CA, GA, NC +3 moreFood

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